Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried fish batter (cod, flounder, tillapia). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fried Fish batter (cod, flounder, tillapia) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fried Fish batter (cod, flounder, tillapia) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Fish batter (cod, flounder, tillapia):
- Make ready 2 lb Fish filet (flounder, cod, tillapia)
- Take 1 1/2 cup All purpose flour
- Get 1/2 tsp Baking powder
- Get 1/2 tsp Baking soda
- Make ready 4 tbsp Cornstarch
- Take 1 tsp Salt
- Prepare 1 tsp Sugar
- Take 1/4 tsp Garlic powder
- Make ready 1/4 tsp Dried chopped onion
- Get 1/4 tsp Paprika
- Take 1 1/2 cup Hot water
Instructions to make Fried Fish batter (cod, flounder, tillapia):
- Mix all dry ingredients.
- Add water and beat well until smooth.
- Coat fish filets and deep fry at 350° until golden brown.
So that’s going to wrap this up for this special food fried fish batter (cod, flounder, tillapia) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
