Paneer Spring Roll
Paneer Spring Roll

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, paneer spring roll. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Paneer Spring Roll is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Paneer Spring Roll is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook paneer spring roll using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Spring Roll:
  1. Make ready 100 gms paneer cut into cubes
  2. Prepare 1/2 cup Spring onion
  3. Make ready 1/2 Capcicum sliced
  4. Make ready 1 cup Cabbage, grated
  5. Prepare 3-4 Green chillies
  6. Make ready 2 tsp Schezwan Chutney
  7. Prepare As per taste Salt
  8. Prepare 1/2 tsp Garam masala powder
  9. Take As per taste Red chilli powder
  10. Get 2-3 tsp green chilli sauce
  11. Make ready 1 cup All-purpose flour
  12. Take As per taste Salt
  13. Make ready 2 tsp Oil for Deep frying as well
Instructions to make Paneer Spring Roll:
  1. Heat oil in a kadai. Add Paneer cube and cook for 10 seconds then add spring onion, add capcicum slice then add chopped green chillies and cook for 2 minutes.
  2. After 2 minutes add 2 spoon of schezwan chutney add salt per taste, add garam masala 1/2 tsp red chilli powder according to your taste. 2-3 tsp of green chilli sauce, mix well and turn off the gas.
  3. Take 300 gm all-purpose flour, salt per taste add two spoon of oil add water accordingly and make tight dough and cover for 1/2 an hour.
  4. Then take a small portion of dough and with help of all-purpose flour roll and make a thin chapati as much as possible. Then place the stuffing at a side so that we can fold. Prepare a all-purpose flour mixture 1 tbsp of all-purpose flour and 3tbsp of water.
  5. Now fold from both the side and apply the Maida mixture on both side and then roll the spring roll.
  6. Heat oil in medium flame, serve hot with tomato ketchup.

So that is going to wrap this up with this exceptional food paneer spring roll recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!