Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, double drunk borracho beans (instant pot). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Double Drunk Borracho Beans (Instant Pot) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Double Drunk Borracho Beans (Instant Pot) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have double drunk borracho beans (instant pot) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Double Drunk Borracho Beans (Instant Pot):
- Take 1 light cerveza (like modelo especial)
- Get 1 dark cerveza (like modelo negro)
- Prepare 1 pound pinto beans
- Take 1 bunch cilantro
- Take 1/2 onion
- Take 2 tomatoes
- Make ready 1 poblano
- Get 1 jalepenos
- Take 6 cloves minced garlic
- Take 1/2 tbspn black pepper
- Make ready 1 tbspn salt
- Get 1 tbspn oregano
- Prepare 1/2 tbspn cumino
- Make ready 1/2 tspn cayenne
- Prepare 5 cups chicken broth (we like Knor)
- Prepare To taste chives
Steps to make Double Drunk Borracho Beans (Instant Pot):
- Soak beans in light beer ๐บ preferably overnight but at least 3 hours
- Chop veggies ๐ถ
- Add beans to instant pot with broth, chopped veggies (besides chives), spices, and dark beer
- Stir, and cook for 1 hour, it took about 30 minutes for ours to pressurize.
- Stir, add to bowl, top with chives, and enjoy with a cold beer ๐ป
- FINITO! Take a cooksnap & tell us how it came out!
So that’s going to wrap this up for this exceptional food double drunk borracho beans (instant pot) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!