Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy mozzarella linguine with corned beef. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Mozzarella Linguine With Corned Beef is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Creamy Mozzarella Linguine With Corned Beef is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have creamy mozzarella linguine with corned beef using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Mozzarella Linguine With Corned Beef:
- Prepare 1 packages Linguine
- Get 1 Jar, of Ragu Creamy mozzarella sauce
- Prepare 1 can Corned beef
- Take 1 packages Sazón
- Get 1 1/2 tbsp Sofrito
- Make ready 2 tbsp Olive oil
- Get 4 pinch Salt
- Get 1 can Del monte mushroom sauce
- Take 2 pinch Parsley
- Prepare 1/2 cup Pizza blend cheese
Steps to make Creamy Mozzarella Linguine With Corned Beef:
- In a medium pan heat the oil and add the sofrito. Mix in the corned beef, sazon and spaggetti sauce and let it simmer.
- Prepare pasta al dente according to the package. - When ready mix in the mozzarella sauce.
- Serve and top it off with the cheese blend and parsley.
So that’s going to wrap this up for this exceptional food creamy mozzarella linguine with corned beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
