Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, hawaiian beans. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hawaiian Beans is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Hawaiian Beans is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have hawaiian beans using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian Beans:
- Make ready 1 (32 oz) can of vegetarian baked beans
- Prepare 1 (14 oz) can of butter beans
- Get 1 (14 oz) can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans
- Get 2 tbsp ketchup
- Make ready 2 tbsp packed brown sugar
- Get 1-1/2 tbsp molasses
- Get 3-4 oz cheddar cheese, grated
Instructions to make Hawaiian Beans:
- Heat oven to 375° F.
- Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl.
- Add ketchup, brown sugar and molasses and mix well.
- Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much.
- Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem.
- Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top.
- Great served with a barbecue or picnic meal.
So that is going to wrap this up with this exceptional food hawaiian beans recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
