Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beans and plantain pridge. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
There are a lot of delicious beans recipes and plantain recipes out there. But did you know that you can actually combine these two ingredients and make an incredibly delicious meal? Well, today, we are going to tell you how to cook beans and plantain porridge so that you can find out for yourself how.
Beans and plantain pridge is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Beans and plantain pridge is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beans and plantain pridge using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beans and plantain pridge:
- Make ready Beans
- Make ready Ripe plantain
- Make ready Palm oil
- Make ready Onions diced
- Get cube Maggi
- Make ready Fresh pepper groundne
- Get Crayfish grounded
Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans You can add fish, beef or seafood to your bean and plantain porridge if you have any or simply serve your beans and plantain with fried fish or chicken. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish.
Steps to make Beans and plantain pridge:
- Pick beans wash, set on heat to cook.
- When beans is soft add plantain
- Add fresh pepper, onions, crayfish, Maggi. Stir nd allow to boil
- Set down and enjoy
Nigerian Beans Porridge or Nigerian Beans Pottage. Beans porridge always reminds me of the song below. If you know the song please join the conversation in the comments section. Serve with fried or boiled plantain, fried or boiled potatoes or boiled yam. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no frying required , yet still quite tasty!
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