Orange Cup Cakes
Orange Cup Cakes

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, orange cup cakes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Orange Cup Cakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Orange Cup Cakes is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have orange cup cakes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orange Cup Cakes:
  1. Take 1 Orange (unpeeled)
  2. Get 1 tsp Baking Soda
  3. Get 1/2 Cup Water
  4. Get 125 g Butter (Room temperature)
  5. Make ready 1 cup Sugar
  6. Get 2 Eggs
  7. Get 1 tsp Vanilla Essence
  8. Take 2 Cup Flour
Steps to make Orange Cup Cakes:
  1. Preheat oven to 160 degrees Fan forced.
  2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
  3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
  4. Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!

So that is going to wrap it up for this exceptional food orange cup cakes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!