Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dark chocolate christmas tea. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dark Chocolate Christmas Tea is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Dark Chocolate Christmas Tea is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Take 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Take 1/2 cup water
- Get 1/2 cup Unsweetened Vanilla Almond Milk
- Get 1 1/2 tsp Dutch Process Cocoa Powder
- Make ready Optional, a dash or so of one or each
- Take cayenne pepper
- Make ready ground ginger
Instructions to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
So that’s going to wrap this up for this exceptional food dark chocolate christmas tea recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
