Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hi-tea snacks (khatiwari aloo). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Hi-tea snacks (Khatiwari aloo) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Hi-tea snacks (Khatiwari aloo) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have hi-tea snacks (khatiwari aloo) using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hi-tea snacks (Khatiwari aloo):
- Get 1 boiled potato cut in cubes
- Prepare 2 tbsp oil
- Prepare Pinch salt
- Take 1/4 ts red chilli powder
- Make ready 1/4 tsp coriander powder
- Get 2 tsp tamarind pulp
- Prepare Half tsp sugar
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Steps to make Hi-tea snacks (Khatiwari aloo):
- In a pan add oil, add in salt, coriander powder and red chilli powder. Add little water in it. Add tamarind pulp and mix well. Add in potatoes and mix well till gravy thick.
- Khatiwari aloo is ready to serve.
Snacks are generally eaten between meals. Indians snack are very tasty and delicious. Snacks are usually served with evening tea or coffee. In this section you will find a variety of Indian snack items which are tried and tested in my kitchen. I am sure kids and adults will love these snacks.
So that’s going to wrap this up for this exceptional food hi-tea snacks (khatiwari aloo) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
