Gravy Manchurian
Gravy Manchurian

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gravy manchurian. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gravy Manchurian is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Gravy Manchurian is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook gravy manchurian using 29 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Gravy Manchurian:
  1. Get For Manchurian Balls
  2. Get 1/4 cup Spring Onion Greens, finely chopped
  3. Take 1/4 cup Cabbage finely chopped
  4. Prepare 1/4 cup Green Beans finely chopped
  5. Get 1/4 cup Carrots finely chopped
  6. Make ready 1 tsp Ginger finely chopped
  7. Make ready to taste Salt
  8. Get 1 tsp White Pepper powder
  9. Make ready 1 cup Refined Flour
  10. Take 2 tbsp Cornstarch
  11. Get As needed Oil for deep frying
  12. Make ready For Gravy
  13. Make ready 2 tbsp Oil
  14. Get 1 inch Ginger finely chopped
  15. Take 3-4 Garlic Cloves finely chopped
  16. Make ready 2-3 Green Chillies finely chopped
  17. Make ready 1/2 tsp soya sauce
  18. Get as needed Vegetable Stock
  19. Take 1/4 cup Spring Onion Greens finely chopped
  20. Take 1/4 cup Coriander Leaves finely chopped
  21. Prepare 1 tbsp Cornstarch slurry
  22. Prepare For Manchurian Dry
  23. Prepare 2 tbsp Oil
  24. Make ready 1 inch Ginger finely chopped
  25. Prepare 3-4 Garlic Cloves finely chopped
  26. Take 1/2 tsp Soya Sauce
  27. Take 1/4 cup Spring Onion Greens finely chopped
  28. Prepare 1/4 cup Coriander Leaves finely chopped
  29. Prepare 1/2 tbsp Cornstarch slurry
Instructions to make Gravy Manchurian:
  1. For Manchurian Balls:- - In a mixing balls, add all the ingredients, mix well.
  2. In a kadhai, heat oil for deep frying.
  3. Fry manchurian balls till golden brown and crispy.
  4. Remove on a kitchen towel. Keep aside.
  5. Gravy:- - Heat oil in a wok. Add ginger, garlic and green chillies, mix well and cook for 2 minutes.
  6. Add soy sauce and vegetable stock, mix well.
  7. Add spring onion greens and coriander leaves, mix well and cook for 2-3 minutes.
  8. Add cornstarch slurry, mix well and let it come to rolling boil.
  9. Add Manchurian balls, mix well gently and let the gravy thicken.
  10. Gravy manchurian is ready to serve hot with rice or noodles.

So that is going to wrap it up with this exceptional food gravy manchurian recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!