Fluffy Siu Mai
Fluffy Siu Mai

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fluffy siu mai. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fluffy Siu Mai is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Fluffy Siu Mai is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have fluffy siu mai using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy Siu Mai:
  1. Get 200 grams Minced pork
  2. Get 1/2 Onion
  3. Make ready 1/4 block Tofu
  4. Prepare 2 tsp Sesame oil
  5. Make ready 2 tsp Sugar
  6. Make ready 1 tbsp Soy sauce
  7. Prepare 1 tbsp Oyster sauce
  8. Get 1 tbsp Katakuriko
  9. Prepare 1/2 tsp Salt
  10. Prepare 1 Pepper
  11. Take 30 Siu mai skins
  12. Take 1/4 Lettuce
  13. Take 1 as required Vinegar & soy sauce (for dipping)
Instructions to make Fluffy Siu Mai:
  1. Drain the tofu (just wrap in paper towels) and finely chop the onion.
  2. Add sugar, soy sauce, oyster sauce, sesame oil, salt and pepper to the pork mince and mix well. Add the onion, tofu and mix further. Finally, add the katakuriko and continue mixing.
  3. Slice the siu mai skins into thin strips.
  4. Make balls with the 2 pork mince mixture and coat the balls with siu mai skin strips. Press firmly.
  5. Place shredded lettuce leaves on a plate and put the siu mai on top.
  6. Pour water into a frying pan and place a small dish on top. Bring water to a boil.
  7. Place the plate with siu mai on top of the small dish. Cover with a lid and steam for ten minutes over medium heat.
  8. The lettuce will absorb the tasty meat juice, so them both together.

So that’s going to wrap it up with this exceptional food fluffy siu mai recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!