Papad cone chaat
Papad cone chaat

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, papad cone chaat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Papad cone chaat is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Papad cone chaat is something that I’ve loved my entire life. They are fine and they look fantastic.

Roasted papad shaped in cone stuffed with chatpata mixtures. Aj mai apko papad cone chaat bnana sikhaungi. Disclaimer- This video is made under parents supervision.

To begin with this particular recipe, we must first prepare a few components. You can cook papad cone chaat using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Papad cone chaat:
  1. Prepare 5-6 Papad or as needed
  2. Take 1 medium onion chopped
  3. Take 1-2 green chillies
  4. Make ready 2 tbsp coriander leaves chopped
  5. Get 1/2 cup boiled peas
  6. Make ready 1/2 tsp cumin seeds
  7. Get 1/2 tsp ginger garlic paste
  8. Get 1/4 cup crumbled paneer
  9. Take 1/4 cup capsicum chopped
  10. Make ready 2 tbsp lemon juice/ Chaat masala
  11. Prepare 1 cup mix Namkeen (readymade)

Fill the papad cone with prepared mixture one by one. Take a small round papad and lightly roast on a tawa, till almost done. Then using both hands, swiftly fold it into a triangular cone and stand. How to make Papad Katori Chaat. papadum chaat, Masala papad katori chaat.

Steps to make Papad cone chaat:
  1. Heat a non-stick pan add some butter and roast the ginger garlic paste, chopped chillies. When Jeera change it's colour, add all veggies and salt.
  2. Mix well and roast all veggies for few minutes.Now take them out in a bowl.Let it cool.
  3. Now in a mixing bowl add Namkeen mix, paneer and veggies add lemon juice or chaat masala powder. Mix well add some chopped coriander leaves. Keep aside.
  4. Now heat a non-stick tawa. take a Papad (you can cut into halves) Place the papad on tawa and press it gently with kitchen towel.Flip it and roast it from both sides
  5. Now take it out on a kitchen towel and fold it immediately in cone shape. Hold it till papad gets cool. Make all papads as same way.
  6. Now fill the prepared mixture in these cones.You can garnish also with desired chutney.
  7. Serve these cones immediately otherwise they can be soft.

Immediately remove the papad from water and pat dry in between a paper napkin to absorb. Papdi Chaat Recipe with step by step photos. Papdi Chaat is a popular north indian street food made with papdi, boiled chickpeas, potatoes, pakoris and curd. Roasted Papad Chaat Recipe is an Indian snack recipe made by topping roasted papad with a mixture of roasted peanuts, chaat masala, lemon juice. It is very easy to make and ideal to serve with a main.

So that is going to wrap this up with this exceptional food papad cone chaat recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!