Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked cheesy fettuccine. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Cheesy Fettuccine is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Cheesy Fettuccine is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesy Fettuccine:
- Get Pasta
- Get 4 quart water
- Get 1 pound fettuccine pasta
- Take 1 tablespoon salt
- Get 2 tablespoons extra virgin olive oil
- Prepare Cheese sauce
- Make ready 1/2 cup powdered milk
- Get 1 pint water
- Get 1/4 cup all purpose flour
- Prepare 3-1/2 cups shredded sharp cheddar cheese
- Make ready 1 teaspoon granulated garlic
- Make ready 1/2 stick frozen butter grated
- Get Tomato meat sauce
- Take 32 ounces tomato sauce
- Prepare 15 ounces diced tomatoes
- Take 1 tablespoon sugar
- Make ready To taste salt
- Get 1 teaspoon ground black pepper
- Take 1 pound ground black Angus beef
- Make ready 12 ounces meatballs each cut in half
- Prepare 2 teaspoons capers and 2 tsp of its juices
- Prepare 1 teaspoon sweet basil
- Prepare 3 tablespoons minced garlic
- Take 1/3 cup diced onion
- Make ready 2/3 cup beef broth
- Get 2/3 cup Parmesan cheese
- Take Topping
- Make ready 1/2 stick butter
- Make ready 1/2 teaspoon granulated garlic
- Take 1/2 teaspoon granulated onion
- Prepare 1/2 cup panko breadcrumbs
- Make ready 2 tablespoons parsley flakes
Steps to make Baked Cheesy Fettuccine:
- Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
- Grate and add the frozen butter. Add the garlic.
- Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
- When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
- Cook the pasta.
- Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
- Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
- Put into the oven. Bake 30 minutes.
So that’s going to wrap it up for this exceptional food baked cheesy fettuccine recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
