Carrot Cake
Carrot Cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carrot Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Carrot Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook carrot cake using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake:
  1. Make ready 3 eggs
  2. Prepare 6 tablespoon sugar
  3. Take 300 ml (1.5 glasses) milk
  4. Prepare 3 teaspoon lemon juice
  5. Prepare 3 carrots
  6. Prepare 1 teaspoon baking powder
  7. Get 1 teaspoon baking soda
  8. Take 1 teaspoon cinnamon
  9. Get 2 teaspoon vanilla powder
  10. Get 2-2.5 glasses flour (you can add as much as you need)
  11. Get 1.5 glasses hazelnuts
Instructions to make Carrot Cake:
  1. Peel and grate your carrots
  2. Whisk eggs and sugar
  3. Add milk, lemon juice and carrots and mix them
  4. Sift your cinnamon, baking powder, baking soda vanilla powder and flour (add flour slowly so you can see how much you need) and mix again
  5. Finally add hazelnuts mix them and bake in 180°C preheated oven for 40 mins.

So that’s going to wrap it up for this special food carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!