Barnyard Millet Curd Rice
Barnyard Millet Curd Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, barnyard millet curd rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Barnyard Millet Curd Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Barnyard Millet Curd Rice is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook barnyard millet curd rice using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Barnyard Millet Curd Rice:
  1. Take Ingredients:
  2. Get 1 . Barnyard millet - 1/2 cup
  3. Make ready 2 . Water - 1 1/2 cups
  4. Prepare 3 . Milk - 2 tbsp
  5. Take 4 . Thick curd - 1/4 cup
  6. Make ready 5 . Salt - as needed
  7. Take To Temper:
  8. Prepare 1 . Oil - 1 tsp
  9. Make ready 2 . Mustard - 1/4 tsp
  10. Prepare 3 . Ginger chopped - 1/4 tsp
  11. Get 4 . Green chilli - 1 finely chopped
  12. Take 5 . Red chilli - 1
  13. Take 6 . Curry leaves - 1 string
  14. Make ready 7 . Hing - a pinch
  15. Make ready 8 . Coriander leaves - 1/4 tsp chopped
Instructions to make Barnyard Millet Curd Rice:
    1. Wash the millet well and cook in pressure cooker with 1.5 cups of water for 4 whistles. Once done keep it aside. - - 2. Now add the milk and mash it. Now let it cool. Now add the curd and salt. - - 3. Mash this nicely till it becomes creamy.
    1. Now heat a small kadai add all the ingredients under the topic "To Temper" one by one. Once done temper this over rice. Mix it nicely. Adjust the salt. - - 5. Serve hot with any side dish. I had this with potato fry and pickle.

So that’s going to wrap this up for this special food barnyard millet curd rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!