Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mekabu seaweed and natto on tofu for dieters. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mekabu Seaweed and Natto on Tofu for Dieters is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mekabu Seaweed and Natto on Tofu for Dieters is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mekabu seaweed and natto on tofu for dieters using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mekabu Seaweed and Natto on Tofu for Dieters:
- Prepare 1/3 block Tofu
- Get 1 pack Mekabu
- Make ready 1 pack Natto
- Make ready 1 Shichimi
Instructions to make Mekabu Seaweed and Natto on Tofu for Dieters:
- Cut the tofu into desired sizes and place in a dish. Mix together the mekabu, natto, sauce, and Japanese mustard.
- If you combine everything in the mekabu pack, you can cut down on the amount of dishes you'll have to wash. Just pour it on top of the tofu and it's complete!!
- If you like, top it with shicimi spice or a poached egg. This is delicious.
So that is going to wrap this up with this special food mekabu seaweed and natto on tofu for dieters recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
