String Bean with Mashed Tofu Stir Fry
String Bean with Mashed Tofu Stir Fry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, string bean with mashed tofu stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

String Bean with Mashed Tofu Stir Fry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. String Bean with Mashed Tofu Stir Fry is something that I have loved my entire life.

Check it out how i cook stir fry recipe! Hey! guys please like & share my video thanks Please don't forget to subscribe and hit the bell!.🔔 #StirFryRecipe. For me, a good string bean chicken stir-fry has plenty of dark brown sauce to soak into a plate of steamed rice. The signature dark color of the sauce here can be achieved using dark soy sauce, a thicker, darker.

To begin with this particular recipe, we must prepare a few ingredients. You can cook string bean with mashed tofu stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make String Bean with Mashed Tofu Stir Fry:
  1. Make ready 200 gr french/string/green bean
  2. Get 150 gr tofu, mashed
  3. Make ready 1 tsp fish sauce
  4. Make ready 1 tsp soy sauce
  5. Get 1/4 tsp black pepper
  6. Take 2 slices cooked bacon, crumbled
  7. Prepare 1 tbs olive oil

Instructions Cut the fried tofu into cubes. I love a good stir fry, and this one has tofu! This post contains a recipe for mung bean sprouts stir-fry with tofu. As they normally hang these tofu strings out in the air, I recommend soaking the tofu and squeezing the water out a few.

Steps to make String Bean with Mashed Tofu Stir Fry:
  1. Rinse beans and let them air dry. Trim ends.
  2. In a very hot wok or skillet, put oil into wok. Saute the beans until they blister and you can smell the fragrance. Add the fish oil. Stir it.
  3. Put in tofu and soy sauce. Cook about 1 minute. Sprinkle the bacon over it. Add black pepper. Cook for 2 second. Turn the heat off. Serve directly.

This post contains a recipe for mung bean sprouts stir-fry with tofu. As they normally hang these tofu strings out in the air, I recommend soaking the tofu and squeezing the water out a few. Stir-fries are like salads : you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg lettuce in the mix.

So that’s going to wrap this up with this exceptional food string bean with mashed tofu stir fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!