Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, keto crackers. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Don't Deny Your Salty Cravings, Eat Them! Try Our Traditional, Bold, Oven Roasted & Honey Roasted Snack Almonds. These low-carb keto crackers are made with mozzarella cheese, almond flour, and egg yolk. These keto crackers are made with almond flour and cheese, and baked to crispy and crunchy perfection!
Keto crackers is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Keto crackers is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have keto crackers using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Keto crackers:
- Take 35 gm butter
- Get 100 gm almond meal
- Make ready 15 gm ground pork crackling
- Make ready 1/2 tsp xantham gum
- Get 1/2 tsp baking powder
- Take 1 egg
- Get 1 tsp garlic powder
- Get 1/2 tsp salt
- Prepare 1/2 tsp paprika
They are low-carb, gluten-free, paleo, on top of being delicious, and crunchy. You can make the dough for these almond flour crackers in a food processor, or stir the dough by hand in a bowl. Just mix the almond flour and salt (and other herbs or spices if you prefer) together, and then add in the beaten egg. This Keto Crackers recipe is an amazing way to replace your store-bought, high carb crackers with some great, tasty, crunchy ones instead… An added plus, they are so easy to make too.
Steps to make Keto crackers:
- Preheat oven to 180 C°
- Melt butter in microwave
- Add almond meal, xantham gum, baking powder, paprika, garlic powder, salt and mix well
- Add egg and knead. When mixed well, add ground pork crackling. Make sure dough comes off the sides of the mixing bowl. If needed, add a bit more ground pork crackling.
- Refrigerate the dough for 5-10 mins.
- Roll out the dough by putting it in between 2 baking paper sheets
- Cut into squares. Do not separate the squares.
- Put the baking paper and dough into a baking tray and bake for 15 mins.
- Let the crackers cool for 10 mins. Separate the squares along the lines. Enjoy!
Just mix the almond flour and salt (and other herbs or spices if you prefer) together, and then add in the beaten egg. This Keto Crackers recipe is an amazing way to replace your store-bought, high carb crackers with some great, tasty, crunchy ones instead… An added plus, they are so easy to make too. An added plus, they are so easy to make too. Make homemade copycat keto Ritz crackers that are tasty and delish. Mix up this simple and quick keto recipe with just a few simple keto friendly ingredients.
So that is going to wrap this up with this special food keto crackers recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
