Papaya Muthiya Tikka
Papaya Muthiya Tikka

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, papaya muthiya tikka. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Papaya Muthiya Tikka is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Papaya Muthiya Tikka is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have papaya muthiya tikka using 39 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Papaya Muthiya Tikka:
  1. Get For For Muthiya -
  2. Prepare 2 cups Multi grain Flour
  3. Prepare 1/4 cup Gram Flour
  4. Prepare 1 small Raw Papaya
  5. Prepare 2 tsp Sesame Seeds
  6. Make ready 1/2 tsp Ginger- Garlic Paste
  7. Take 3 tsp Curd
  8. Take 1 tsp Turmeric Powder
  9. Get as per taste Salt
  10. Make ready 1 tsp Red Chilli Powder
  11. Prepare 1/4 tsp Asafoetida
  12. Take as required Water
  13. Make ready 2 tbsp Green Coriander (chopped)
  14. Prepare 1 tsp Oil
  15. Make ready For For Tikka -
  16. Make ready 1/2 cup Curd(thick)
  17. Get 1/2 tsp Turmeric Powder
  18. Take 1 tsp Kashmiri Red Chilli Powder
  19. Make ready 1/2 tsp Coriander Powder
  20. Make ready 1/4 tsp Cumin Powder
  21. Take 1/2 tsp Garam masala
  22. Prepare 1/2 tsp Kasuri Methi
  23. Make ready 1/2 tsp Chaat masala
  24. Prepare 1 tsp Ginger -Garlic paste
  25. Get 1/4 tsp Carom Seeds
  26. Get 2 tsp Gram flour(dry roasted)
  27. Take 1 tbsp Lemon Juice
  28. Make ready to taste Salt
  29. Prepare 3 tsp Mustard Oil
  30. Get For vegetables:
  31. Prepare 1/2 Onions(petals) ½ Capsicum(red & yellow, cubed)
  32. Take For Green Chutney -
  33. Take 1 cup Green Coriander
  34. Get 1 inch Ginger
  35. Take 2-3 Green Chilli
  36. Prepare 1/2 tsp Roasted Cumin seeds
  37. Get 3-4 tbsp Hung Curd
  38. Get as per taste Salt
  39. Get 1 tsp Lemon juice
Instructions to make Papaya Muthiya Tikka:
  1. Peel the papaya and grate it.
  2. In a bowl take all ingredients of muthiya. Now knead a dough. Keep aside for 10 mins.
  3. Now make logs from dough and heat a steam it and put these log in it and steam them for 20 mins at medium flame. Remove from steamer and keep aside to cool down it. Now Make piece of it.
  4. Now take all ingredients of tikka in a bowl and make a batter.
  5. Now make dices of capsicums and onion. Add muthiya and vegetables in batter. Mix well and keep in fridge for half and hour
  6. Now take skewers and insert the vegetables and muthiya in it.
  7. Preheat microwave at 200℃ and keep these at 180℃for 12 min. Remove from microwave and apply some butter or oil so that these could not become dry.
  8. Now grill for 2-3 mins. Our muthiya tikka is ready to serve. Serve it with green chutney.
  9. For green chutney, take all ingredients of chutney and blend them. Chutney is ready.

So that is going to wrap it up with this exceptional food papaya muthiya tikka recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!