Vickys Pork and Apple Meatloaf GF DF EF SF NF
Vickys Pork and Apple Meatloaf GF DF EF SF NF

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys pork and apple meatloaf gf df ef sf nf. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Vickys Pork and Apple Meatloaf GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Vickys Pork and Apple Meatloaf GF DF EF SF NF is something which I have loved my whole life. They are nice and they look fantastic.

In a bowl, mix well the pork, apples, breadcrumbs, spices and worcestershire sauce. With the meat mixture, give Spread bacon slices, side by side diagonally on the loaf in a way to cover well the meat. If you're using a meat thermometer. Just be sure to rinse them off before chowing down to wash out excess sodium!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vickys pork and apple meatloaf gf df ef sf nf using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Pork and Apple Meatloaf GF DF EF SF NF:
  1. Prepare pork mince (ground pork)
  2. Take diced bacon
  3. Prepare grated apple
  4. Prepare small onion, finely diced
  5. Get gluten-free bread made into crumbs
  6. Get apple juice
  7. Prepare light coconut milk or other milk of choice
  8. Prepare tomato paste or see my tomato-free tomato sauce recipe
  9. Get yellow mustard
  10. Get dried basil
  11. Get dried oregano
  12. Take salt
  13. Get pepper
  14. Make ready chopped parsley

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Instructions to make Vickys Pork and Apple Meatloaf GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F and grease a loaf tin
  2. Combine all ingredients in a bowl and mix well by hand - - https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf
  3. Press into the loaf tin and bake for 90 minutes. If you want to, spread some tomato ketchup or BBQ sauce over the top first
  4. Let cool completely and drain off excess fat before slicing
  5. Serve warm with boiled potatoes, greens and onion stuffing and gravy, or cold with potato salad and chutney. Goes great with my fruity brown sauce! - - https://cookpad.com/us/recipes/350429-vickys-homemade-fruity-brown-hp-sauce - https://cookpad.com/us/recipes/336960-vickys-scottish-potato-salad-gluten-dairy-egg-soy-nut-free - https://cookpad.com/us/recipes/334045-vickys-caramelised-red-onion-chutney-gf-df-ef-sf-nf - https://cookpad.com/us/recipes/338145-vickys-white-grape-apple-chutney - https://cookpad.com/us/recipes/358944-vickys-red-pepper-and-chilli-chutney-gluten-dairy-egg-soy-nut-free

Recipe: Perfect Apple Mummies with Cream. Recipe: Delicious ‍ Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe. Recipe: Appetizing Vickys Cheeseburger Meatloaf, GF DF EF SF NF. How to Prepare Appetizing Turkey Meatloaf. Peel and grate the apple, and finely shred the onion.

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