Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tasty aubergine. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tasty Aubergine is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Tasty Aubergine is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tasty aubergine using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tasty Aubergine:
- Make ready 1 Aubergine (Eggplant)
- Prepare 2 garlic cloves (chopped)
- Take 4 tbsp olive oil
- Take 100 g cheddar cheese (can be sliced or shredded)
- Take 1 medium tomato (sliced)
- Get 1 tbsp parsley
- Prepare 1 tsp oregano
- Get 1/4 tsp Salt and pepper
- Prepare Cooked Rice and Spinach (optional)
Instructions to make Tasty Aubergine:
- Cut the eggplant length wise but don't cut through stem, should look like a deck of cards.
- Chop fresh Parsley (or use dried parsley) and garlic finely, mix togetehr with olive oil, oregano, salt and pepper.
- Spread olive oil mix on every side of the eggplant (that you've cut)
- Slice tomato and cheese thinly and place between slices of eggplant.
- Place in oven for 30 minutes
- Dress plate with cooked rice and spinach, and enjoy!
So that’s going to wrap this up for this special food tasty aubergine recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
