Spicy GOAT MEAT IN Vegetable Soup
Spicy GOAT MEAT IN Vegetable Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy goat meat in vegetable soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spicy GOAT MEAT IN Vegetable Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spicy GOAT MEAT IN Vegetable Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy goat meat in vegetable soup using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy GOAT MEAT IN Vegetable Soup:
  1. Prepare 1/2 kilo goat meat
  2. Take 1/2 kilo brown cow skin(pomo)
  3. Take 4 big snails
  4. Make ready 4 cuts okporoko (stockfish)
  5. Make ready I medium smoked tilapia fish
  6. Make ready 1 cup removed Periwinkles
  7. Make ready 4 bunch ugwu leaves, Wash, strained and sliced
  8. Prepare 5 handful water leaves. Picked, washed, strained, sliced
  9. Prepare 1/2 cup grounded crayfish
  10. Make ready 8 fresh yellow pepper
  11. Get 1 table spoon black.pepper
  12. Prepare 2 bullion cubes
  13. Prepare Salt
Steps to make Spicy GOAT MEAT IN Vegetable Soup:
  1. Wash your goat meat…season with garlic, salt, pepper, onions, and cook till tender…before then, u can throw in the pomo and snails everything cooks and seasons well together..
  2. If the meat lack stock, you can add just a little but of water, add the stockfish to cook and also till tender…add the thinly sliced water leaves into the pot, add the one half cups of palm oil..stir it and allow to continue cooking for 3 mins.
  3. Next add in the washed smoked fish, and ugu leaves,! And removed Periwinkles., grounded yellow pepper and black pepper. And stir it Up properly…crumble in the bullion cubes, add the crayfish last give it the final stir and voila your spicy goat meat vegetable soup is ready….

So that is going to wrap this up with this special food spicy goat meat in vegetable soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!