Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lauki muthiya. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
from chickpea or besan flour. but then there are other snacks made with veggies like dudhi na muthiya or bottle gourd muthiya served as evening snack. Lauki nu Muthia absorbs less oil and is made with steam. It is an nutritious and a tasty recipe of Gujarat.
Lauki Muthiya is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lauki Muthiya is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have lauki muthiya using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lauki Muthiya:
- Make ready 2 cup bottle gourd grated
- Get 1/2 tsp ginger paste
- Take 1/4 cup semolina
- Get 1 cup gram flour
- Get 3/4 tsp kashmiri red chilli powder
- Prepare 1/2 tsp coriander powder
- Prepare 1/4 tsp cumin powder
- Take 1/4 tsp carom seeds
- Get 1 pinch asafoetida
- Prepare 1/2 tsp salt
- Get 1 chilli finely chopped
- Take 2 tbsp coriander finely chopped
- Make ready 1 tbsp curd
- Make ready 1 tbsp oil
- Make ready for tempering:
- Get 2 tbsp oil
- Prepare 1 tsp mustard
- Get 2 tsp sesame seeds
- Make ready few curry leaves
- Get 1 tbsp coconut grated
- Get 1 tbsp coriander chopped
Lately I am hooked with lauki ka koftas 😉 Should try this version too! Lauki ki muthiya is one of my favorite Tea Time Snacks. It is easy to make and yet healthy and yummy snacks items suits best with a masala tea. Doodhi Muthia - Lauki Muthia recipe - Steamed Bottle Gourd Muthiya.
Instructions to make Lauki Muthiya:
- In a large mixing bowl take all the ingredients listed for muthiya and knead the dough well.
- Make cylindrical shape or small pieces as you like - Keep the steamer ready - I steam muthiya in Idli maker - cover and steam for 20 minutes or till done.
- For tempering - - Take a wok, heat 2 tbsp oil and add mustard seeds. - - When they splutter add in sliced muthiya and mix well.
- Stir them with a big laddle or toss nicely.
- Add sesame seeds, grated coconut and coriander leaves and mix gently.
- Enjoy hot.
Lauki Muthia - लौकी या दूधी की मुठिया - भाप में बनने वाली गुजराती रेसीपी. Subscribe for more recipes - http. doodhi muthiya is a fist-shaped steamed snack that's much-loved by the Gujaratis. Enjoy the doodhi muthiya right off the steamer. Gujarati style Lauki Muthiya Doodhi Muthiya Recipe ल क म ठ य बन न क आस न तर क. · Doodhi Muthia recipe, Dudhi na Muthiya, How to make lauki muthiya recipe with detailed step by step photos and video. Serve steamed lauki muthia with green chutney. #Lauki_ka_Muthia_Recipe #ल;ौकी_की_मुठिया #Dhoodi_Na_Muthiya #Recipe #Homemade #homecooking #foodblog #Foodies #Recipes #Homchefs #Homemade_food #foodchannle.
So that’s going to wrap it up for this special food lauki muthiya recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
