Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, fried chicken pieces with lime and honey. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Chicken Pieces with Lime and Honey is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Chicken Pieces with Lime and Honey is something which I have loved my entire life.
Slice chicken breasts in half horizontally, then cut into thin strips. Recipe from the NINJA FOODI DIGITAL AIR FRY OVEN Cookbook that came with it !! I WOULD LOVE TO HAVE YOU at. https. In a saucepan over medium heat, combine butter, honey, Sriracha, soy sauce, and lime juice.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried chicken pieces with lime and honey using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Pieces with Lime and Honey:
- Get 1 boneless, skinless chicken breast, diced
- Take Juice from half a lime
- Prepare 1/2 tsp salt
- Get 1 dash pepper
- Take 2 tsp honey
- Make ready 1 egg
- Take 3 tbsp flour
- Get 1 tsp mild homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Make ready Oil for frying
The chicken cooks quickly and is finished in a delicious garlic infused sauce that's sticky, sweet and spicy, with a tart citrus tang from the lime juice. We've got so much flavor going on here. I decided to make some Baked Honey Lime Chicken Tenders, and they were exactly that; sweet, tender, and full of flavor. We love this healthy alternative to fried chicken, and I could seriously drink this sauce with a straw, it is that good.
Steps to make Fried Chicken Pieces with Lime and Honey:
- Mix chicken, lime juice, salt, pepper, and honey. Put the mixture in the fridge all night. (at least one hour)
- Whisk the egg.
- Combine flour and mild homemade rub. (I put them in an airtight container)
- Dip the chicken one by one to the egg, then to the flour mixture. Every time you put the chicken in the container, close it and then shake it. Continue until all chicken pieces are coated with egg and then flour mixture.
- Heat the oil in a pan. I use medium heat. When the oil is hot, put the chicken pieces one by one.
- Flip them after a couple of minutes. When the chicken pieces are golden brown, and the pieces are a bit firm, they are ready!
I decided to make some Baked Honey Lime Chicken Tenders, and they were exactly that; sweet, tender, and full of flavor. We love this healthy alternative to fried chicken, and I could seriously drink this sauce with a straw, it is that good. Your whole family is going love these Baked Honey Lime. To butterfly the chicken breasts, lay them on a board and use a sharp knife to make a cut parallel to the chopping board three-quarters of the way through each. Honey-Lime Chicken is one of my family's favorites!
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