Porriage beans and ripe plantain
Porriage beans and ripe plantain

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, porriage beans and ripe plantain. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

If you are searching for how to cook porridge with beans and ripe plantain, here you can find several handy pieces of advice. It's a popular meal and you may enjoy it a lot in many countries but the typical Nigerian beans porridge is exactly what you need. #Beans # Plantain #Porridge #BlackEyePea #Nigerian Bean and Plaintain Porridge is a delicious Nigerian nutritious dish, you can add more ripe Plaintains. Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients.

Porriage beans and ripe plantain is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Porriage beans and ripe plantain is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have porriage beans and ripe plantain using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Porriage beans and ripe plantain:
  1. Prepare Ripe plantain
  2. Make ready Salt
  3. Get Pepper
  4. Make ready Ginger
  5. Make ready Garlic
  6. Get Crayfish
  7. Prepare Onion
  8. Get Palmoil
  9. Get Beans
  10. Get cubes Royco

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with Serve fried ripe plantains as a side dish or snack. They're excellent alongside island favorites like red beans and rice and Jamaican. This delicious dish based on ripe plantains is one of the most delicious and practical recipes to prepare.

Instructions to make Porriage beans and ripe plantain:
  1. Parboil and wash the beans in a pressure pot to soften fast.
  2. Bring water to boil amd pour in the beans to boil add salt and onion as it gets softer add crayfish,pepper,sliced plantain,ginger,Pepper,garlic and royco cubes.cover and cook it untill is softens more pour in palmoil and after five minutes stir.
  3. Stir and cook for another 3minutes food is ready.

Plantain bean burger - Original Flava. We've added a Caribbean twist to this delicious burger, made from smashed black beans and. While the plantains are cooling, puree the beans in a food processor until smooth. Choosing the right plantains for this recipe: Choose plantains that are yellow with black stripes. They should still be firm when you press on them with just.

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