Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red beans and rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Red Beans and Rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Red Beans and Rice is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook red beans and rice using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Beans and Rice:
- Get 1 ounce butter
- Get 4 cloves garlic – chopped
- Prepare 2 links Andouille Sausage, diced (optional)
- Get 1 cup rice
- Prepare 2 cups chicken stock (You may need a little extra for the rice)
- Get 1 tablespoon crystal hot sauce
- Take 1 teaspoon paprika
- Get 1/4 of yellow bell pepper – diced small
- Get 1/2 teaspoon salt
- Take 1 teaspoon cajun seasoning
- Make ready 14.5 ounce can,red beans,drained
- Get 3 each scallions add at the end – cut bias /on an angle
Steps to make Red Beans and Rice:
- Melt the butter in a sauce pan over a medium heat, add the garlic and red bell peppers saute for 2 minutes (If you are using the sausage add with the garlic and peppers)
- Add the rice stir for 30 seconds add then add the remaining ingredients (add scallions at the end)
- Simmer lightly with a lid until the rice is tender and done about 20-30 minutes.
- Add more stock if needed…Do not burn:)
- Mix in the scallions to finish.
So that’s going to wrap this up with this exceptional food red beans and rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!