Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, malabar spinach curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Malabar spinach curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Malabar spinach curry is something which I’ve loved my whole life. They’re fine and they look wonderful.
A flavourful curry from coastal Karnataka made with the healthiest Malabar( vine)spinach in a The pathetic picky eater in me took a fancy to a few stuff on the menu. On the list was a curry made with. How to make spinach curry Simple recipe Ingredients.
To begin with this recipe, we have to prepare a few ingredients. You can have malabar spinach curry using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Malabar spinach curry:
- Make ready 1 bunch spinach chopped
- Take 1 cup chopped vegetables
- Make ready 1 tsp five spices
- Prepare 1 tsp green chillies chopped
- Make ready 1 tsp turmeric powder
- Take To taste salt and sugar
- Make ready As needed oil
Spinach - The Mangalore/Malabar Spinach does not actually belong to the Spinach family and is Traditional Mangalorean vegetarian curry made using Malabar spinach (basale soppu) and black. Malabar Spinach and I are a perfect match. Robust Malabar spinach embraces my sandy soils. My favourite way to eat Malabar spinach is stirred through my potato curry or super-spice dhal.
Steps to make Malabar spinach curry:
- Heat oil five spices and green chillies
- Add vegetables and saute well
- Add salt and turmeric powder mix
- Add spinach chopped and saute well
- Cover it till it is soft
- Add sugar and mix well
- Serve it with rice
A simple authentic curry made from Malabar spinach or in other words called as vine spinach is The malabar spinach is considered as one of the delicacies in konkan cuisine. You can serve it along. malabar spinach curry - spiced coconut based curry made with malabar spinach and black eyed beans from the mangalorean cuisine. Spicy Malabar Shrimp curry - Succulent, crisp shrimp in a spicy curry with ground red chilies, tangy Spicy Malabar Shrimp Curry. To be honest, my initial attraction to Malabar spinach (Basella alba), had nothing to do with the edible nature of the plant. The leaves of Malabar spinach are dark green, heart-shaped, and have a slightly glossy appearance.
So that is going to wrap this up with this special food malabar spinach curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
