My Tomato Sauce with hidden veg
My Tomato Sauce with hidden veg

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my tomato sauce with hidden veg. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Tomato Sauce with hidden veg is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. My Tomato Sauce with hidden veg is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my tomato sauce with hidden veg using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Tomato Sauce with hidden veg:
  1. Get 2 tbls chopped Onion
  2. Prepare 2 cloves Garlic crushed
  3. Prepare 1 tbls italian herbs
  4. Make ready 1 tsp Dried parsley
  5. Make ready to taste Salt n pepper
  6. Make ready 1/2 cooked Butternut squash
  7. Get 2 handfuls spinach
  8. Prepare 1 Aubergine near cooked and chopped
  9. Get 1 pkt of Passata
  10. Take 1 cup veg stock
Instructions to make My Tomato Sauce with hidden veg:
  1. Fry the onions and garlic in a little butter. When they are done. Add all the herbs fry and mix for 30 secounds then pour the passata over the mix.
  2. Add all the veg also the veg stock. Heat up turn to simmer for 5 minutes then add all to a blender and blast it until there is no veg left.
  3. Pour over pasta and the kids will never know. Freeze some too for tea time you have no time for to fuss.

So that’s going to wrap it up for this special food my tomato sauce with hidden veg recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!