Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled squash & halibut w/ green beans & portobellos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled Squash & Halibut w/ Green Beans & Portobellos is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Grilled Squash & Halibut w/ Green Beans & Portobellos is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have grilled squash & halibut w/ green beans & portobellos using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grilled Squash & Halibut w/ Green Beans & Portobellos:
- Take 4 Squash
- Take 1 lb Fresh whole green beans
- Take 4 large portobello mushrooms; cleaned & sliced
- Prepare 2 lb Fresh halibut
- Take 1 tbsp Pepper
- Make ready 1 tbsp Garlic salt
- Prepare 1/2 cup Olive oil
- Prepare 1 Lemon
- Make ready 4 tbsp Olive oil
- Take 1 Lemon zest
Steps to make Grilled Squash & Halibut w/ Green Beans & Portobellos:
- Slice squash lengthwise in 1/2" thick pieces and set aside
- Mix 1/2 cup of olive oil, pepper & garlic salt and baste squash and grill in ribbed pan until tender
- Cut halibut into about 1" to 1 1/2" pieces
- Heat 2 tbsp olive oil in pan and cook halibut with lemon juice
- Heat remaining 2 tbsp. olive oil in another pan and sauté green beans & mushrooms. Season to taste with salt & pepper.
- Place squash on plate and top with halibut, green beans, & mushrooms.
- Sprinkle lemon zest on top for extra pop
So that’s going to wrap it up with this exceptional food grilled squash & halibut w/ green beans & portobellos recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!