Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pork, apple and sage meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meatloaf is one of the most popular comfort foods and it is certainly mine. But, in keeping with the flavors of the season I used ground pork, apple and sage and the combination is. Pork steaks in breadcrumbs with sage.
Pork, apple and sage meatloaf is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pork, apple and sage meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pork, apple and sage meatloaf using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork, apple and sage meatloaf:
- Get 500 g pork mince
- Prepare 2 small apples or 1 big one, peeled, cored and finely diced
- Prepare Stale bread for breadcrumbs
- Prepare leaves Few sage
- Get 1 egg
- Make ready to taste Salt and pepper
- Make ready veg to serve
- Take few knobs of butter
It's actually a form of Salisbury Ground Pork Meatloaf but in America it's made with ground beef. I found this recipe while searching for recipes for ZWT. Includes apples, yellow onion, day old bread, milk, ground pork, dried oregano, dried basil, sage leaves, large eggs, salt, ground black pepper, ketchup. View full nutritional breakdown of Pork, Apple and Sage Meatballs calories by ingredient.
Steps to make Pork, apple and sage meatloaf:
- Whizz up bread and sage in a food processor. Prep the apples
- Put mince in a bowl. Add breadcrumbs (save a tiny bit) apple, egg and season to taste. Mix well with a fork then get stuck in with your hands
- Shape into a loaf. Roll in remaining breadcrumbs and rest in fridge for an hour. When ready, preheat oven to 180. Put in an oven proof dish and add a few knobs of butter on top.
- Roast for about 40 mins until cooked. Rest for 10 mins until serving 😍
Shredded apple adds moisture and a light sweetness to the mix, and sage makes it irresistibly fragrant. Pork with apple is already a marriage made in heaven - but the addition of earthy sage to this mixed meatloaf, wrapped with prosciutto and brushed with apple jelly, takes it to a new level. Why not fill your pantry with this tasty autumn-themed meatloaf in case you need a The apples also let you get away without using any eggs as a binder, so this meatloaf is perfect for anyone with an egg allergy. Perfect Meatloaf - Plain and Simple! - Chattavore. These pork chops couldn't get any easier, they're so delicious and tender, they.
So that’s going to wrap it up for this exceptional food pork, apple and sage meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
