Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy chicken corn soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy chicken corn soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Spicy chicken corn soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
A good corn soup is creamy and naturally sweet; an even better corn soup is spicy, refreshing and addictive In this recipe, it's the combination of shallots, garlic, ginger, chiles and coconut milk, rather than heavy cream or butter, that makes the soup at once cooling and rich It's a dinner in a bowl (and. Looking for a spicy, delicious soup that is very easy to make? If so, you have to try Spicy Chicken Corn Soup.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy chicken corn soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken corn soup:
- Make ready Chicken breast
- Take Spices
- Take Corn flour
- Take Seasoning
- Prepare Attarugu
- Make ready Ginger
- Get Garlic
- Get Olive oil
I'm from Lancaster County and grew up eating chicken corn soup! This is a good recipe for it. Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup! Crushed red pepper flakes and a jalapeno add plenty of heat to this delicious soup.
Instructions to make Spicy chicken corn soup:
- Cut the chicken breast in to pieces,add Olive oil in d pan,add crush garlic and ginger stir well for 2munites add d Bayleaves,cloves,black pepper,add d chicken cuts stir for 5_7munites add water water, seasoning,cover and allow to cook untill tender and soft
- When cook,add mix corn flour with little water and stir in to the soup,allow to simmer for 4-5 munites and serve.(if using 2chicken breast,use 2tbsp of corn flour)
You can vary the heat by the amount of red pepper flakes you add. A full tablespoon of paprika really flavors this chowder up and adds some smokiness, plus it gives it a pretty reddish hue. This Spicy Corn Chicken Soup is based on my Indian-Chinese sweet corn chicken soup is a fast, comforting meal that is spicy, easily put together with what you have in the pantry The first one was my healthier baked version of Gobi Manchurian, the second was my Sweet Corn and Chicken Soup. To make this Chicken and Sweet Corn Soup recipe, you will need: Chicken: You can either just Corn: This soup is traditionally made with both creamed corn and whole kernel corn, which I call for Make it spicy: If you'd like to give this soup a kick, I recommend stirring in some sriracha or Thai bird. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup.
So that’s going to wrap it up for this exceptional food spicy chicken corn soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
