Malabar style vermicelli pudding
Malabar style vermicelli pudding

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, malabar style vermicelli pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

DESSERT RECIPES / MILK PUDDING RECIPE. Finishing a meal with a sweet treat like pudding is something which is unaccountable. It is very easy to whip up a simple pudding even after your craving for sweet strikes.

Malabar style vermicelli pudding is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Malabar style vermicelli pudding is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook malabar style vermicelli pudding using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Malabar style vermicelli pudding:
  1. Get 1 litre milk
  2. Prepare 2 tablespoons vanilla flavoured custard powder
  3. Make ready 3 tablespoons condensed milk
  4. Get little bit saffron strings
  5. Take 2 tablespoons mixed dry fruits
  6. Take 2 Crushed cardamom
  7. Take 1 Cup vermicelli
  8. Take as required Few trutti, fruity
  9. Take as required few cherries

Malabar believes art is for all. To adorn the houses' walls and bedsits. To move, to shock, to offend, or to be fabulous in your interior décor project. Kilikoodu is a special Malabar snack. (Any) Canadian Chinese English French Goan Indian Italian Kerala Style Malabar Cuisine North Indian South Indian Spanish.

Instructions to make Malabar style vermicelli pudding:
  1. First heat the pan and boil the water, after boiling add the vermicelli keep it for few minutes, and strain it then, put it in the bowl.
  2. Heat another pan to boil milk
  3. Boil until it turns in one third, now add the condensed milk keep stir add few strings of saffron, and also add the half cup milk mix with vanilla custard powder keep stir, in the low flame of the oven
  4. Add the dry fruits mix well then add the vermicelli, add the cherries, mix well, and garnish with trutti fruity
  5. Delicious pudding is ready ___

Beat egg in a bowl and dip each of the above prepared kilikoodu into this and roll it in vermicelli. Popcorn Shrimp-Prawns Popcorn Recipe with Video. Vermicelli is traditionally a type of Italian Pasta that look like small, thin worms. Vermicelli is very popular in India & we make sweet and savory dishes with this ingredient. This Vermicelli Pudding (as we call - Semiya Paayasam). style + home. deals.

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