Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, parsley and white bean soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Parsley and White Bean Soup is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Parsley and White Bean Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have parsley and white bean soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Parsley and White Bean Soup:
- Prepare 1 (400 g) tin cannellini beans, drained and rinsed
- Take Large bunch parsley, washed and leaves picked
- Take 1 leek, washed and chopped
- Make ready 1/2 stock cube
- Take 1 tablespoon butter
- Get 1 tablespoon oil
Steps to make Parsley and White Bean Soup:
- Heat butter and oil in pot and add the leek. Sauté until soft.
- Add the parsley leaves and briefly sweat.
- Add the beans, stock cube and water to barely cover.
- Simmer for 15 mins. Blend well.
So that’s going to wrap it up for this special food parsley and white bean soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
