Malabar Dry Chicken Roast
Malabar Dry Chicken Roast

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, malabar dry chicken roast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Malabar Dry Chicken Roast is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Malabar Dry Chicken Roast is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook malabar dry chicken roast using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malabar Dry Chicken Roast:
  1. Take 1 kg Chicken
  2. Take For the marination
  3. Take 1/4 tsp turmeric pow
  4. Prepare 1/4 tsp chilli pow
  5. Take 1/4 tsp coriander pow
  6. Take 1 tsp vinegar/lemon juice
  7. Get 5-8 garlic cloves
  8. Prepare 3-4 green chillies
  9. Make ready to taste Salt
  10. Make ready For roasting:
  11. Prepare 3 medium onion sliced
  12. Make ready 1 large tomato(blanched n pureed)
  13. Get 3 green chillies slit
  14. Prepare 2-3 sprig curry leave
  15. Get Oil fr frying
Steps to make Malabar Dry Chicken Roast:
  1. Clean n cut the chicken into medium pieces.Make a paste of all the ing under marination
  2. Marinate the chicken with this paste and keep aside fr an hour.Fry the chicken in hot oil until done.
  3. Cut onion into very thin slices n fry in hot oil.Drain n keep aside.
  4. Heat 2 tbsp of oil in another pan(you can use the same oil in which we fried the chicken pieces,this will enhance the flavour)Add slit green chillies n curry leaves.Saute fr 1 min.Add the tomato paste to this n saute fr another min.Now add the prepared chicken along with the fried onions n roast until it is dry.
  5. Serve with a dash of lemon juice.

So that’s going to wrap it up with this exceptional food malabar dry chicken roast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!