Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hot and spicy potato soup with homemade pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
The weather in GZ is getting colder and colder lately. Now it is the best time for hot pot. If you want to make a good hot pot, you need a good hot pot soup.
Hot and spicy potato soup with homemade pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Hot and spicy potato soup with homemade pasta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have hot and spicy potato soup with homemade pasta using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hot and spicy potato soup with homemade pasta:
- Get 150 g smoked spicy sausage (Chorizo) sliced
- Get 4 rashes of smoked bacon, cut into small pieces
- Prepare 1 onion finely chopped
- Prepare 1 bell pepper, sliced
- Prepare 4 medium size potato, cubed
- Take 2-3 carrots, sliced
- Take 2 parsnips, sliced
- Make ready 1 level tbsp of paprika powder
- Take 1 large tomato
- Prepare pepper
- Get salt
- Prepare 1 bay leaf
- Take oil to fry onion
- Get For the pasta:
- Make ready 1 egg
- Take 150 g flour
- Make ready salt
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Instructions to make Hot and spicy potato soup with homemade pasta:
- In a large pot fry onion, bacon and sausage for a few minutes. Take off heat and add paprika powder and chopped tomatoes, stir and add 2 L (approx 4 pint) of water and bring to the boil, add rest of the vegetables, salt, pepper and bay leaf. Simmer gently until all vegetables are almost soft.
- In the meantime, prepare pasta by combining flour, egg and salt. Make a dough and roll it out very thinly, cut into approximately 5 cm squares and fry them quickly in a frying pan. Remove pasta and add to the soup, let is boil again until everything is cooked. Season to taste and serve with freshly baked bread roll, or garlic bread. Enjoy.
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