Tea snacks
Tea snacks

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tea snacks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

For most people tea gets least priority at tea-time! Tea-time is more of a ritual, which helps one to unwind in the middle or end of a busy day. Lemony Cucumber Cream Cheese Source: Lemony Cucumber Cream Cheese Sandwiches.

Tea snacks is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Tea snacks is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have tea snacks using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tea snacks:
  1. Prepare 3 boil potato cut cube
  2. Take 1 tsp cornstrach
  3. Take oil to deep fry
  4. Make ready 1 tsp Schezwan sauce
  5. Get 1 tsp soya sauce
  6. Make ready 5-6 curry leaves
  7. Prepare 1 tsp turmeric Powder
  8. Make ready 1 tsp garma masala
  9. Make ready 1/2 cup carrot greeted
  10. Make ready 2 cups Maida
  11. Prepare 1 tsp cumin seeds
  12. Make ready to taste salt
  13. Get 2 tsp Ghee

Tea and snacks come in infinite combinations, and every tea drinker seems to have that one tea-and-food combination that we pull out when we need a self-care afternoon. Here are some of the best. See more ideas about Tea snacks, Food and Snacks. Time for some traditional Korean tea and tea snacks in this century old teahouse hidden away in the My plum tea and A's ginger tea were both soothingly syrupy.

Instructions to make Tea snacks:
  1. Boil noodles.. first nonstick pan add oil curry leaves
  2. Garlic paste add grated carrots saute few minutes.
  3. Add carrot saute few minutes.now add potato.mix well.
  4. Add turmeric powder Soya sauce Schezwan sauce cornstarch mix well saute few minutes.
  5. Add garma masala salt noodles.mix well.now switch of the gas. ready..
  6. Firstly knead dough for making samosa. For this take maida in a bowl, add ghee, salt and cumin seeds.
  7. SaltMix all ingredients really well. Add little water at a time and knead hard dough. Cover the dough and keep it aside for 1 hour for fermenting.
  8. Ready samosa &deep fry

I personally liked the bi-colour rice cake. Snacks and starters are always an integral part of any party or celebration. In India there are a variety of vegetarian snacks that are prepared. See more ideas about Tea sandwiches, Snacks, Food. Tea Time Snacks Recipes/Dishes and Articles about Food on NDTV Food.

So that’s going to wrap this up with this special food tea snacks recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!