Tri-Colored Bento with Teriyaki Chicken
Tri-Colored Bento with Teriyaki Chicken

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, tri-colored bento with teriyaki chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tri-Colored Bento with Teriyaki Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Tri-Colored Bento with Teriyaki Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have tri-colored bento with teriyaki chicken using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tri-Colored Bento with Teriyaki Chicken:
  1. Prepare 1 thigh Chicken thigh
  2. Take 1/2 tbsp ★ Soy sauce
  3. Make ready 1 and 1/2 tablespoons ★ Mirin
  4. Take 1 a bit less than 2 teaspoons ★ Sugar
  5. Get 1 rounded tablespoon Water or sake
  6. Make ready For scrambled eggs:
  7. Take 1 Egg
  8. Prepare 1 tsp Sugar
  9. Take 1 dash Salt
  10. Get 350 grams Hot cooked white rice
  11. Get 50 grams Frozen edamame
  12. Get 1 Flour
  13. Prepare 1 White sesame seeds
  14. Get 1 Shichimi spice
Steps to make Tri-Colored Bento with Teriyaki Chicken:
  1. Spread out and butterfly the chicken to an even thickness. Make some slits on the surface. Using a strainer, thinly coat the chicken with some flour.
  2. Combine the eggs, salt and sugar and make the scrambled eggs. Take the frozen edamame out of the pods.
  3. Heat a little oil in a skillet over high heat and pan-fry the chicken skin side first. Once it is browned, reduce the heat to medium and cook for about 3 minutes.
  4. Turn over the chicken and cook the other side. Reduce heat to low, add some water, cover and braise the chicken. Once it is done cooking, add the ★ ingredients, turn the heat up to high and glaze the chicken.
  5. Pack the rice in a bento box, drizzle some sauce over it. Spread out the scrambled eggs, and place the chicken on top. Drizzle more sauce over it and sprinkle some shichimi spice and white sesame seeds. Fill the empty space with edamame.
  6. Green peppers or shishito peppers go well with this bento also.
  7. You can cut the chicken into 8 equal sections before cooking, too.
  8. Green beans also go well with it.

So that’s going to wrap it up with this exceptional food tri-colored bento with teriyaki chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!