Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, indonesian-inspired spicy green beans. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Indonesian cuisine is very popular in the Netherlands, which is not surprising due to its deliciousness and our shared history. One of the best known side dishes is stewed spicy green beans (or long beans), often referred to as sambalboontjes. Indonesian cuisine has been influenced by the Dutch.
Indonesian-inspired spicy green beans is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Indonesian-inspired spicy green beans is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have indonesian-inspired spicy green beans using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Indonesian-inspired spicy green beans:
- Make ready 200 g French green beans
- Make ready Olive oil
- Prepare Chilli paste
- Take Flaked or whole almonds
- Prepare Salt yo taste
- Prepare Dried shrimp (optional)
They're a similar style of green. Even better, these green beans are so easy to make. I always use fresh beans in this recipe, but I think thawed, frozen green beans would work too. Which give the beans a bit of a kick, without being overly spicy.
Instructions to make Indonesian-inspired spicy green beans:
- Cut off ends of green beans and boil for 3-4 min making sure not to over cook
- Put in a bowl and add almonds, olive oil, chilli paste and salt to taste
- Sprinkle dried shrimp on top and serve
This spicy green bean stir fry is now totally my summer jam and I make it once a week while the fresh beans last. You're going to love making these spicy garlic green beans. An Indonesian-inspired bowl made with rice, vegetables, and a spicy peanut sauce. Very customizable and perfect for a simple, basic yet Our inspired version uses a similar concept of rice, vegetables, protein, and a nutty sauce. You can find a more authentic preparation of gado gado here.
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