Green Bean Stir Fry (Lebanese Style) *Vegan
Green Bean Stir Fry (Lebanese Style) *Vegan

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green bean stir fry (lebanese style) *vegan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan, simple ingredients and quick Lebanese dish. a traditional dish often served alone or as a side. Its so easy and delicious, you'll be making it on. I haven't made this yet, but unlike other green bean dishes I've tried, this one includes potatoes. In a large wok, heat oil over medium-high heat.

Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Prepare 1 kg frozen cut green beans
  2. Take 2 brown onions
  3. Make ready 1 tsp salt
  4. Take 3 tbsp cooking oil

Grab a frying pan and let's get to. A cost-conscious Chinese-style meal for two with rich soy and pepper sauce, ginger, spring onions and sesame oil. Add the pork mince and fry for a few mins, breaking up into small pieces with the back of a spoon. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu.

Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
  1. Chop brown onions.
  2. Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
  3. Add frozen cut green beans, stir well, cover the pan, lower the fire.
  4. Stir occasionally until the green beans soften, add salt, mix well.
  5. Ready to serve.

Add the pork mince and fry for a few mins, breaking up into small pieces with the back of a spoon. Instead of meat, this Tofu Green Bean Stir Fry uses a crispy deep-fried tofu. It is flavored it with some peanut butter and maple syrup, resulting an amazing Stir fry and mix well to distribute the sauce evenly. You might need to add a bit of water. Add the tofu and sesame oil stir fry for one more minute. · Green beans fried in butter until slightly browned, adding a boost of flavor to this popular vegetable.

So that is going to wrap it up for this exceptional food green bean stir fry (lebanese style) *vegan recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!