Apple cake
Apple cake

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, apple cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bake one of our moist and fruity apple cakes for afternoon tea. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more. This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps.

Apple cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Apple cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook apple cake using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Apple cake:
  1. Prepare 225 g Plain flour
  2. Make ready 165 g caster sugar
  3. Take 4-5 eating apples
  4. Take 100 ml milk
  5. Prepare 2 eggs
  6. Take 115 g butter
  7. Prepare 2 drops vanilla essence
  8. Get 1 teaspoon baking powder
  9. Take Half teaspoon cinnamon powder
  10. Take Juice of half a lemon

Apple cake is a popular dessert produced with the main ingredient of apples. Such a cake is of slicing this sweet fruit to add fragrance to a plain cake base. These apple cake recipes celebrate fall's flavors in full force, and best of all, you don't have to be an expert baker to master them. From oven-baked to skillet-cooked, we rounded up our.

Instructions to make Apple cake:
  1. Gather the ingredients
  2. Peel and core the apples and cut into wedges. Cover with lemon juice to stop browning.
  3. Set the oven to 180 degrees. Line and grease a cake tin.
  4. Cut the butter into small pieces. Add to the flour and bicarbonate and mix until crumbly.
  5. Add the sugar, vanilla, cinammon and eggs. Mix well.
  6. Add the milk gradually until consistency of honey.
  7. Pour half the mixture into the tin. Add a layer of apple slices then the rest of the mixture and then more apples on top
  8. Bake for 45 -55 minutes until golden brown on top and cooked through

This Apple Cake recipe is from a reader and is a gem of a find! The cake is really moist, perfectly spiced, and studded with tender pieces of fresh apple. The batter is incredibly fast to make with just a. Apple bundt cakes, breakfast cakes, coffee cakes, layer cakes, caramel apple cakes and old fashioned cake recipes. The perfect recipes for fall and for Thanksgiving breakfasts and desserts.

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