Smothered Pork Steak
Smothered Pork Steak

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smothered pork steak. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hi guys! come on in the kitchen with me while I cook these pork steaks. I seasoned the meat with onion powder, garlic powder, paprika, black pepper. A southern style smothered pork chop with lots of gravy, that's what!

Smothered Pork Steak is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Smothered Pork Steak is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have smothered pork steak using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Pork Steak:
  1. Make ready 3 lb pork steak
  2. Make ready 1 large onion sliced
  3. Take 3 tbsp olive oil
  4. Take 1 1/2 cup all purpose flour
  5. Get 1 tbsp cajun seasoning
  6. Get 1 stick butter or margarine
  7. Prepare 1 milk or water depends on your taste or what you have on hand at the time. I prefer milk.

Once you try this recipe, you will be. All Reviews for Chef John's Smothered Pork Chops. I made this with a bone-in pork steak and let it simmer a bit longer in the gravy while covered loosely with some foil. Remove pork steak pieces carefully (they will probably break up so tongs will work better than a fork).

Instructions to make Smothered Pork Steak:
  1. mix flour and cajun seasoning in a one gallon resealable bag
  2. put pork steak in bag and shake until well coated with seasoned flour
  3. heat the oil on meduim high in a dutch oven or large cast iron skillet and brown pork steaks add oil if needed.
  4. remove steaks and use remaining oil to saute onion
  5. remove onion, turn heat down to meduim and melt butter in dutch oven
  6. whisk remaining seasoned flour into butter and brown slightly
  7. slowly add milk or water while stirring with wisk until gravy is smooth and slighty thinner than you want it to be. gravy will thicken as it cooks.
  8. add steaks and onions back to the pan in layers and simmer for 45 mins. to 1 hour

Use a slotted spoon to scoop out the veggies and serve them over pasta or rice. Try this Oven Smothered Pork Steaks recipe, or contribute your own. Dry the pork steaks and trim off any excess fat from the edges. Our slow cooker recipe for smothered steak with tomatoes and peppers is made with sirloin tips, or Budget-friendly lean chuck steak or round steak may be used as well. Have you made this? remove steaks to dinner plates & stir soup/onion/mushroom mix together for gravy.

So that’s going to wrap it up with this special food smothered pork steak recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!