Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork chops with apples and green beans. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Drizzle green beans with olive oil and sprinkle with garlic; season with salt and pepper, to taste. Serve pork chops immediately, topped with apple mixture. This Pork Chops with Apples recipe is the epitome of Fall all in one skillet! It not only boasts pan seared pork chops and apples but green beans and butternut squash all simmered in a sweet and tangy apple cider pan sauce that's lick the plate delicious.
Pork chops with apples and green beans is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pork chops with apples and green beans is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook pork chops with apples and green beans using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork chops with apples and green beans:
- Prepare 9 pork chops boneless
- Make ready 1 tablespoon olive oil
- Get 1 tablespoon butter
- Take I can't believe its not butter spray optional
- Make ready Ground sage
- Prepare Thyme
- Prepare Sea salt
- Make ready Black pepper
- Get Garlic powder
- Make ready Frozen whole green beans
- Get Drizzle of olive oil
- Take Sea salt
- Prepare Black pepper
- Make ready Garlic powder
- Get Minced garlic
- Prepare 8 fuji apples peeled cored and sliced
- Prepare 1/4 cup real butter
- Take 2 tablespoons dark brown sugar
- Prepare 1/4 cup white suger
- Prepare 1 teaspoon ground cinnamon
- Prepare 1/2 teaspoon ground nutmeg
- Get 1 teaspoon lemon juice
- Take 2 tablespoons pure maple syrup
Serve the pork chops and beans together with a dollop of garlic butter melting on top. Canned or frozen green beans may not be quite as crunchy, but still taste great and deliver easy. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Plus, it's all made in ONE pan!
Instructions to make Pork chops with apples and green beans:
- Pre heat oven to 400 degrees and line a large baking sheet with foil
- Sprinkle on salt, sage, thyme pepper and garlic powder on both side of pork chops and spray with a little I can't believe its not butter after seasoning each side
- In a large skillet on medium high heat add 1 tablespoon butter and olive oil and brown pork chops on both sides
- Put browned pork chops on baking sheet and add green beans on one side and sprinkle on garlic powder, minced garlic, salt, pepper and lightly drizzle a little olive oil on and spray with a few sprays of i can't believe its not butter then mix up.
- Bake for about 15 minutes
- In a large skillet add and melt butter then add in cinnamon, nutmeg, brown sugar, white sugar and lemon juice and then add in apples and throughly coat apples. Cook on medium high heat stirring often and till apples are soft and sauce thickens about 20 to 25 minutes then stir in maple syrup and serve with baked pork chops and green beans
This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Plus, it's all made in ONE pan! Easy One-Skillet Pork Chops with Apples. Add the chops back into the pan, and nestle them among the apples and onions, along with the remaining whole apples. Sheet Pan Pork Chops, Potatoes, and Green BeansSlender Kitchen.
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