Eggplant curry with millet roti
(Ringadano oro bajra na rotla)
Eggplant curry with millet roti (Ringadano oro bajra na rotla)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, eggplant curry with millet roti (ringadano oro bajra na rotla). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bajra Roti Recipe video by Nisha Madhulika. Healthy & Yummy Bajre ki Roti Bajra Rotla Recipe in Urdu Hindi - RKK. Baingan Bharta or Oro is Traditional indian dish made with roasted eggplant and served with Millet (Bajri) Flour Indian Bread( rotlo).

Eggplant curry with millet roti (Ringadano oro bajra na rotla) is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Eggplant curry with millet roti (Ringadano oro bajra na rotla) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook eggplant curry with millet roti (ringadano oro bajra na rotla) using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant curry with millet roti

(Ringadano oro bajra na rotla):

  1. Make ready 1 big sized eggplant
  2. Take 3 spring onion
  3. Make ready 5-6 garlic pods
  4. Make ready 3-4 green chillies
  5. Prepare 1 small ginger piece shredded
  6. Get 1 big size tomato
  7. Get 1 tbsp turmeric powder
  8. Prepare 1 tbsp chilli powder
  9. Take To taste Salt
  10. Make ready 1 tbsp coriander powder
  11. Get 3 tbsp cooking oil
  12. Take 4-5 curry leaves
  13. Get Pinch asafodetia(hing)
  14. Get As needed Coriander to garnish
  15. Get For millet roti
  16. Make ready 1 cup green millet flour
  17. Make ready To taste Salt
  18. Make ready As needed Water

Mix in eggplant and jalapeno pepper, and season with salt. Seamless geometric pattern with bright pink and blue dots and circles. Baghare Baingan - Baby eggplants cooked in a peanut-coconut curry. This eggplant recipe has it's origin from the city of Hyderabad in India and is also popular in Pakistan.

Steps to make Eggplant curry with millet roti

(Ringadano oro bajra na rotla):

  1. First of all we will grease eggplant with oil and allow it to roast on low medium flame on gas stove as shown below.meanwhile we will make ginger garlic chilli paste in typical mortar and pestle manually.take oil in kadhai(heavy bottom pan)heat it and put mustard seeds to crackle than cumin seeds,curry leaves,asafoetida(hing) than saute it with ginger garlic paste some chillies green and spring onions well.
  2. Thereafter mix small chopped tomato pieces into it and saute till oil separates.add on all required masalas like turmeric powder,chilli powder,coriander powder,salt and combine well all together properly.than finally put well mashed eggplant after removing it's outer layer.and mix all and let it cook for sometime than garnish with coriander leaves.
  3. For making green millet(bajra roti)roti we will take millet flour in one bowl add salt and make smooth dough by adding water slowly slowly as required.now with help of two palms we will go on rolling this small portion of dough in typical traditional way to form round shape big roti.than we will keep them in specially made tava (mitti tava)for millet rotis to give that taste of village.
  4. Heat tava well to make millet rotis well.turn both sides till they are made properly roasted.serve this rotis with cooked eggplant curry with cold buttermilk and salads of your choices and enjoy this traditional combo with memories of village life.

Baby eggplants are deep fried and then cooked with a paste made from fresh coconut, peanuts and sesame seeds. Baigan, Brinjal, Curry, Eggplant, indian prawn recipes, jheenga recipes, Prawn, prawn recipes, prawns eggplant curry recipes, shrimp recipes, Side Dish prawns and eggplant together, first I was doubtful about the combo but the curry came out really well and makes a wonderful side dish for rice or roti. Aloo Baingan Recipe in Pressure Cooker - Cooked in selective spices, this curry brings a distinct aroma & flavour complementing both eggplant and potato. I have also shared thee Instant Pot Eggplant Curry with Video. Instant Pot Stuffed Eggplant Potato Curry / Stuffed Aloo Baingun In Pressure Cooker - Simple Flavorful curry that is made in one pot - Instant Pot/Pressure.

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