Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, moist dark chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Moist Dark Chocolate Cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Moist Dark Chocolate Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have moist dark chocolate cake using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moist Dark Chocolate Cake:
- Get 2 cup flour
- Make ready 1.5 cup sugar
- Make ready 2 tsp baking powder
- Take 1 tsp baking soda
- Prepare 2 egg
- Get 100 ml condensed milk
- Take 1Pinch salt
- Make ready 1 cup hot water
- Make ready 1 cup cocoa powder
- Make ready 1 tsp coffee powder
- Get 1/2 refine oil/melted butter
- Make ready Chocolate ganach for garnish
- Take 1/2 dark chocolate
- Get 1/4 cup hot cream/milk
Steps to make Moist Dark Chocolate Cake:
- Mix all dry ingredients in a bow well after sieving.Add sugar,coffee powder and mix again.
- Add Cocoa powder and oil.Mix dough.
- Then add egg and combine well dough.Add hot water in this mixture.Mix until no lumps.Then transfer into greased tin
- .Bake for 35 minutes in preheated oven at 180 °C.Cool it nicely.Pour the ganache on top.keep in fridge for an hour
- Now cut in pieces and enjoy the super moist delicious dark chocolate pound cake.
So that’s going to wrap this up with this special food moist dark chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
