Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, lauki muthiya / bottle gourd muthiya. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lauki muthiya / Bottle gourd muthiya is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Lauki muthiya / Bottle gourd muthiya is something that I have loved my entire life.
Lauki ka Halwa Recipe - Dudhi Halwa - Bottle Gourd Halwa - Ghiya halwa. NishaMadhulika. सब्जियों से बनाएं healthy कढी मुठिया Please SUBSCRIBE my CHANNEL for more interesting recipes Hello Friends, today I have come up with a steamed snack with the nutrition of lauki.
To get started with this recipe, we have to prepare a few components. You can cook lauki muthiya / bottle gourd muthiya using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lauki muthiya / Bottle gourd muthiya:
- Prepare 1 cup whole wheat flour
- Take 1/2 cup suji / rava
- Prepare 1/2 cup besan
- Get 1 cup grated lauki
- Make ready 1/2 cup curd
- Take 1 tbsp coriander powder
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp garam masala
- Get 2 tbsp garlic paste
- Get 2 tbsp oil
- Get to taste Salt
- Take For tempering
- Take 2 tbsp oil
- Prepare 1/2 tsp mustard seeds
- Prepare 1 tsp seasame seeds
- Prepare Pinch hing
While making with palak or methi leaves more yogurt can be used. No need to use water to make a dough. Garam masala , redchilli powder ginger garlic paste can be added while making the dough..to make lauki muthiya with detailed photo and video recipe. a traditional and healthy snack recipe made with grated bottle gourd and spices. unlike any other gujarati snacks but then there are other snacks made with veggies like dudhi na muthiya or bottle gourd muthiya served as evening snack. Ingredients for Steamed Bottle Gourd Muthiya.
Steps to make Lauki muthiya / Bottle gourd muthiya:
- First in a vessel add whole wheat flour, besan & suji..Now add all dry species salt, red chilli powder, turmeric powder, garam masala, oil & mix it well..
- Now grate the bottle gourd or lauki… And mix it in the flour… & Add garlic paste..
- Add little water and make a smooth batter… Cover the batter for 10 mins..
- Meanwhile heat a steamer & grease a steamer plate…place the batter in the steamer plate…cover it & cook on high flame for 20-25 mins.. After done let them cool & cut into pieces…
- Now heat oil in a pan, add mustard seeds & seasame seeds & hing…Once they start to crackle add muthiya and mix it well & cook for 2 min.. In the last add chopped coriander.. Now muthiya is ready to serve..
Take wheat flour, semolina, chickpea flour and grated bottle gourd in a big mixing bowl. Also add turmeric powder, asafoetida, finely chopped green chili, finely chopped ginger. Doodhi Muthiya Recipe/Lauki Muthiya - Gujarati Dudhi na Muthiya Recipe - दूधी मुठिया रेसिपी. Hi Friends, presenting you Dudhi Muthiya Recipe, they are crispy and soft and make algorithm a perfect breakfast recipe. It's a mix of spices blended with Bottle.
So that is going to wrap it up with this exceptional food lauki muthiya / bottle gourd muthiya recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
