Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple and sultana granola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple and Sultana Granola is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Apple and Sultana Granola is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have apple and sultana granola using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple and Sultana Granola:
- Make ready 270 g gluten free porridge oats
- Make ready 2 tablespoons light brown sugar
- Take 1 teaspoon ground cinnamon
- Get 5 tablespoons honey
- Take 4 tablespoon olive oil
- Prepare 3 tablespoons dried apple chopped
- Get 2 tablespoons sultanas
Instructions to make Apple and Sultana Granola:
- Pre-heat the oven to 150 oC - Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes - Place the oats in a large bowl and pour over the mix from the saucepan
- Stir well until oats are coated in the sugar mix - Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes - Remove from the oven and stir the oats, return to the oven for another 10 minutes
- Remove the granola from the oven and allow to cool, it will harden during cooling - Once cooled, stir through the chopped dried apple and sultanas and store in an airtight container
So that’s going to wrap this up for this exceptional food apple and sultana granola recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!