Italian Sausage Potato Cream Soup
Italian Sausage Potato Cream Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, italian sausage potato cream soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Italian Sausage Potato Cream Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Italian Sausage Potato Cream Soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have italian sausage potato cream soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage Potato Cream Soup:
  1. Prepare 3 each Idaho potatoes – diced small (1 ¼ pounds)
  2. Prepare 2 ounces butter
  3. Prepare 1 each leek - whites only- washed well – finely diced
  4. Prepare 1 each small onion – finely diced
  5. Prepare 5 cloves garlic – finely chopped
  6. Get 1/2 cup flour
  7. Prepare 40 ounces chicken stock
  8. Make ready 1/8 teaspoon thyme
  9. Get 1/2 teaspoon fennel seed
  10. Prepare 8 fluid ounces cream
  11. Make ready 1 teaspoon salt
  12. Make ready 1/4 teaspoon pepper
  13. Make ready 8 ounces Hot Italian pork sausage links- Cooked – Cut in half on a bias/ half moon shape (You can Double the sausage if desired)
  14. Make ready 1 cup parmesan cheese
  15. Get 3 tablespoons parsley - chopped fine
Steps to make Italian Sausage Potato Cream Soup:
  1. In a sauce pan melt the butter and add the onions, leeks and garlic then cook until light brown.
  2. Cook off the sausage cool and cut in half on a bias/ half moon shape.
  3. Dust with flour and stir together and cook to make a compound roux. (About 1 minute)
  4. Add the diced potatoes, chicken stock, thyme, fennel seed salt and pepper then simmer for 15-20 minutes then add the cream.
  5. Add the sausage, parmesan cheese until the cheese is melted.
  6. Add the parsley. - Adjust the salt and pepper as needed

So that’s going to wrap this up with this special food italian sausage potato cream soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!