Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate tea scones. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Tea Scones is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chocolate Tea Scones is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate tea scones using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Tea Scones:
- Get 200 g flour
- Prepare 2 tsp baking powder
- Make ready 1/2 tsp salt
- Get 50 g sugar
- Prepare 7 pieces chocolate
- Prepare 2 tsp tea leaves
- Make ready 70 ml milk
- Prepare 1 egg
- Prepare 2 Tbsp olive oil
Instructions to make Chocolate Tea Scones:
- Preheat the oven to 200°C/400°F. Put flour, sugar, salt, tea leaves and baking powder into a bowl and mix together well. Chop the chocolate into smaller sizes and put into the bowl.
- Beat the egg in a separate bowl and pour into the main mixture slowly with the milk. Mix well, then pour in olive oil and mix to make a dough.
- Line a baking sheet with parchment paper. With your hands, form the dough into golf ball sized balls, put them on the tray and slightly press flat with your hand. Bake for 15 min and remove to a cooling rack.
So that’s going to wrap this up for this special food chocolate tea scones recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
