Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy green beans. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Green Beans is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Green Beans is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Green Beans:
- Prepare 1 pound green beans trimmed
- Take 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
- Take 2 teaspoons chili garlic paste
- Prepare 2 green onions thinly sliced - white parts only
- Prepare 1-3 tablespoons garlic thinly sliced. Depending on preference
- Make ready 2 tablespoons soy sauce
- Get 1 tablespoon rice vinegar
- Prepare 1 teaspoon sugar
- Make ready 1/4 cup water
- Prepare 1/2 teaspoon crushed red chilli peppers
- Prepare Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
- Make ready Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce
Instructions to make Spicy Green Beans:
- To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
- Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
- Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
- Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
- Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
- Garnish with sesame seeds if desired.
So that’s going to wrap this up with this exceptional food spicy green beans recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!