Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy mexican cornbread pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Mexican cornbread pie is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cheesy Mexican cornbread pie is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook cheesy mexican cornbread pie using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Mexican cornbread pie:
- Prepare 2 lb hamburger
- Make ready 1 can cream style corn
- Make ready 1 can Ranch style beans
- Prepare 1 can rotel (drained)
- Take 1 tbsp Onion powder
- Make ready 1 tbsp garlic powder
- Prepare 1 dash salt
- Prepare 2 envelope taco seasoning
- Get 2 cup shredded Mexican cheese
- Get 2 box jiffy cornbread mix
Steps to make Cheesy Mexican cornbread pie:
- Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix
So that is going to wrap this up for this special food cheesy mexican cornbread pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
